Origin: Sumatra Mandheling is sourced the highlands of the Aceh province on the island of Sumatra, Indonesia.
Roast: Full City
Taste Profile: Dark Chocolate with hints of sandalwood and agave. Very smooth coffee, less acidic and full in taste. We use this coffee as a base for our Italian blend as it makes a well-balanced cup of espresso, and it’s great in taste and gentle on your stomach.
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